Nature's Harmony Norwegian Cod Liver Oil - Provides nearly 4,000 IU of vitamin A
and 392 IU of vitamin D per teaspoon. Cod liver oil produced in Norway is the finest in the world,
with each batch adhering to rigid quality control standards set by the
Norwegian government. The oil is tested to ensure the quantity and quality of
its vitamin A and D content. Supplementing with cod liver oil may
have positive effects on Crohn’s disease, arthritis, inflammatory and
respiratory conditions and skin disorders. It may slow the progression of
arteriosclerosis and coronary heart disease, and is necessary for the proper
development of the brain and nervous system (including
visual development) in fetuses, infants and children.