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Natural Factors -
Natural Factors - FERMENTED APPLE CIDER VINEGAR - 500 mg

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Natural Factors Fermented Apple Cider Vinegar - Provides the traditional benefits of Apple Cider Vinegar (ACV)
in a convenient, easy-to-take capsule format.
ACV is a source of antioxidants for the maintenance of good health and has a long
history as a home remedy for many ailments. It is used as a traditional digestive aid,
helping to improve digestion and lower the body’s storage of fat.
ACV is formed through the natural fermentation of apple juice, which results in a mixture
of acetic and malic acids, a range of vitamins and minerals, and a haze of beneficial
yeast and bacteria known as the ACV “Mother,” which is responsible for its greatest
health benefits. Even though vinegar is acidic, it has an alkalizing effect in the body.
Neutralizing the pH of the body may be the reason behind ACV’s traditional use.

Non-medicinal Ingredients: Gelatin capsule (gelatin, purified water), vegetable grade magnesium stearate (lubricant). *The quantities may vary. These are the expected ranges. -Boron 4-8 mcg*-Vitamin C 1-3 mg*Apple cider vinegar powder (Malus sylvestris) (fruit) 500 mg-Potassium 300-450 mcg*Contains no artificial preservatives, colours or sweeteners; no dairy, starch, sugar, wheat, gluten, yeast, soy, egg, fish, shellfish, salt, tree nuts, or GMOs. Directions: Take 2 capsules 3 times daily preferably with plenty of water or as directed by a health care practitioner.

Natural Factors - FERMENTED APPLE CIDER VINEGAR - 500 mg

Natural Factors -

Natural Factors Fermented Apple Cider Vinegar - Provides the traditional benefits of Apple Cider Vinegar (ACV)
in a convenient, easy-to-take capsule format.
ACV is a source of antioxidants for the maintenance of good... read moreread more

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Natural Factors Fermented Apple Cider Vinegar - Provides the traditional benefits of Apple Cider Vinegar (ACV)
in a convenient, easy-to-take capsule format.
ACV is a source of antioxidants for the maintenance of good health and has a long
history as a home remedy for many ailments. It is used as a traditional digestive aid,
helping to improve digestion and lower the body’s storage of fat.
ACV is formed through the natural fermentation of apple juice, which results in a mixture
of acetic and malic acids, a range of vitamins and minerals, and a haze of beneficial
yeast and bacteria known as the ACV “Mother,” which is responsible for its greatest
health benefits. Even though vinegar is acidic, it has an alkalizing effect in the body.
Neutralizing the pH of the body may be the reason behind ACV’s traditional use.

Non-medicinal Ingredients: Gelatin capsule (gelatin, purified water), vegetable grade magnesium stearate (lubricant). *The quantities may vary. These are the expected ranges. -Boron 4-8 mcg*-Vitamin C 1-3 mg*Apple cider vinegar powder (Malus sylvestris) (fruit) 500 mg-Potassium 300-450 mcg*Contains no artificial preservatives, colours or sweeteners; no dairy, starch, sugar, wheat, gluten, yeast, soy, egg, fish, shellfish, salt, tree nuts, or GMOs. Directions: Take 2 capsules 3 times daily preferably with plenty of water or as directed by a health care practitioner.