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New Roots Herbal -
New Roots Herbal - Liver Protection Milk Thistle 180caps NR
New Roots Herbal - Liver Protection Milk Thistle 180caps NR

Liver Protection contains 250 mg per capsule of milk thistle extract with a potency standardized to 80% silymarin, a well-studied compound recognized to protect liver cells from toxins. Red beet, black radish, alpha-lipoic acid, and potency-validated extracts of curcumin, dandelion, schizandra, and artichoke complete the eight-ingredient synergistic formula which makes Liver Protection an industry leader.

Ingredients

Each vegetable capsule contains:
Milk thistle seed extract (Silybum marianum), 80% silymarin 250mg
Red beet root (Beta vulgaris) 120mg
Black Spanish radish root (Raphanus sativus var. niger) 120mg
Curcuma root extract, 95% curcuminoids, providing
curcumin I, demethoxycurcumin, and bisdemethoxycurcumin 50 mg
Dandelion root extract, 3% flavonoids 50 mg
DL-alpha-Lioic acid 50mg
Schizandra fruit extract, 9% schisandrins 50 mg
Artichoke extract, 5% cynarin 35mg

Non-Medicinal Ingredients:
Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of carbohydrate gum and purified water.

Dosage: Take 1 capsule three times daily with food or as directed by a health care practitioner.

Contains no gluten, soy, wheat, corn, eggs, dairy, yeast, citrus, preservatives, artificial flavour or colour, starch, or sugar. Non-GMO.

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New Roots Herbal - Liver Protection Milk Thistle 180caps NR

New Roots Herbal -

Liver Protection contains 250 mg per capsule of milk thistle extract with a potency standardized to 80% silymarin, a well-studied compound recognized to protect liver cells from toxins. Red beet, black radish,... read moreread more

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Liver Protection contains 250 mg per capsule of milk thistle extract with a potency standardized to 80% silymarin, a well-studied compound recognized to protect liver cells from toxins. Red beet, black radish, alpha-lipoic acid, and potency-validated extracts of curcumin, dandelion, schizandra, and artichoke complete the eight-ingredient synergistic formula which makes Liver Protection an industry leader.

Ingredients

Each vegetable capsule contains:
Milk thistle seed extract (Silybum marianum), 80% silymarin 250mg
Red beet root (Beta vulgaris) 120mg
Black Spanish radish root (Raphanus sativus var. niger) 120mg
Curcuma root extract, 95% curcuminoids, providing
curcumin I, demethoxycurcumin, and bisdemethoxycurcumin 50 mg
Dandelion root extract, 3% flavonoids 50 mg
DL-alpha-Lioic acid 50mg
Schizandra fruit extract, 9% schisandrins 50 mg
Artichoke extract, 5% cynarin 35mg

Non-Medicinal Ingredients:
Vegetable magnesium stearate and silicon dioxide in a non‑GMO vegetable capsule composed of carbohydrate gum and purified water.

Dosage: Take 1 capsule three times daily with food or as directed by a health care practitioner.

Contains no gluten, soy, wheat, corn, eggs, dairy, yeast, citrus, preservatives, artificial flavour or colour, starch, or sugar. Non-GMO.