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Preferred Nutrition -
Preferred Nutrition - Multi-Enzyme
Preferred Nutrition - Multi-Enzyme

Preferred Nutrition Multi-Enzyme - Preferred Nutrition Multi-Enzyme is a digestive enzyme formula that helps reduce gas production following a meal rich in fermentable carbohydrates, such as vegetables, beans, and whole grains. It features a highly active blend of plant and fermentation-derived enzymes, including proteases, to help digest proteins. It is delivered in non-GMO, vegan-friendly, vegetarian capsules.

Medicinal Ingredients
Alpha-Amylase (Aspergillus flavus var. oryzae) (whole) 76.67 mg (11,500 FCC DU)
Bacterial Protease (Bacillus subtilis) (whole cell) 58 mg (58,000 FCC PC)
Fungal Protease (Aspergillus flavus var. oryzae) (whole) 40 mg (32,000 FCC HUT)
Fungal Protease (Aspergillus niger) (whole) 25.54 mg (115 FCC SAP)
Diastase (Aspergillus flavus var. oryzae) (whole) 20 mg (6,000 FCC DP)
Glucoamylase (Aspergillus niger) (whole) 19.21 mg (23 FCC AGU)
Lactase (Aspergillus flavus var. oryzae) (whole) 12 mg (1,200 FCC ALU)
Alpha-Galactosidase (Aspergillus niger) (whole) 11.66 mg (350 FCC GaIU)
Triacylglycerol Lipase (Rhizopus oryzae) (whole) 7.72 mg (270 FCC LU)
Cellulase (Trichoderma longibrachiatum) (whole) 3.61 mg (650 FCC CU)
Bromelain (Ananas comosus var. comosus) (pineapple stem) 3.48 mg (115,000 FCC PU)
Papain (Carica papaya) (fruit) 2.74 mg (115,000 FCC PU)
Hemicellulase (Aspergillus niger) (whole) 1.44 mg (1,150 FCC HCU)
Invertase (Saccharomyces cerevisiae) (whole) 1.15 mg (230 FCC SU)

FCC: Food Chemical Codex; DU: Dextrinizing Unit; PC: Protease Unit; HUT: Hemoglobin Unit on the Tyrosine Basis; SAP: Spectrophotometric Acid Protease Unit; DP: Diastatic Power Unit; AGU: Amyloglucosidase Unit; ALU: Acid Lactase Unit; GaIU: Galactosidase Activity Unit; LU: Lipase Unit; CU: Cellulase Unit; PU: Papain Unit; HCU: Hemicellulase Unit; SU: Sumner Unit.

Non-Medicinal Ingredients
Vegetarian capsule (carbohydrate gum [cellulose], water), cellulose, vegetable grade magnesium stearate (lubricant).

Dosage
Recommended adult dose:1 capsule daily with food or as directed by a health care practitioner. Consult a health care practitioner for prolonged use.

Caution
Consult a health care practitioner if you are pregnant or breastfeeding, have diabetes or gastrointestinal lesions/ulcers, if you are taking anticoagulants/blood thinners, anti-inflammatory agents/medications or antibiotics, if you are having surgery, or if you have an allergy to latex or fruits (e.g., avocado, banana, chestnut, passion fruit, fig, melon, mango, kiwi, pineapple, peach, and tomato). If hypersensitivity/allergy or gastro-intestinal disturbance occurs, stop use. Consult a health care practitioner if symptoms persist or worsen. Keep out of reach of children.

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Preferred Nutrition - Multi-Enzyme

Preferred Nutrition -

Preferred Nutrition Multi-Enzyme - Preferred Nutrition Multi-Enzyme is a digestive enzyme formula that helps reduce gas production following a meal rich in fermentable carbohydrates, such as vegetables, beans, and whole grains. It... read moreread more

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Preferred Nutrition Multi-Enzyme - Preferred Nutrition Multi-Enzyme is a digestive enzyme formula that helps reduce gas production following a meal rich in fermentable carbohydrates, such as vegetables, beans, and whole grains. It features a highly active blend of plant and fermentation-derived enzymes, including proteases, to help digest proteins. It is delivered in non-GMO, vegan-friendly, vegetarian capsules.

Medicinal Ingredients
Alpha-Amylase (Aspergillus flavus var. oryzae) (whole) 76.67 mg (11,500 FCC DU)
Bacterial Protease (Bacillus subtilis) (whole cell) 58 mg (58,000 FCC PC)
Fungal Protease (Aspergillus flavus var. oryzae) (whole) 40 mg (32,000 FCC HUT)
Fungal Protease (Aspergillus niger) (whole) 25.54 mg (115 FCC SAP)
Diastase (Aspergillus flavus var. oryzae) (whole) 20 mg (6,000 FCC DP)
Glucoamylase (Aspergillus niger) (whole) 19.21 mg (23 FCC AGU)
Lactase (Aspergillus flavus var. oryzae) (whole) 12 mg (1,200 FCC ALU)
Alpha-Galactosidase (Aspergillus niger) (whole) 11.66 mg (350 FCC GaIU)
Triacylglycerol Lipase (Rhizopus oryzae) (whole) 7.72 mg (270 FCC LU)
Cellulase (Trichoderma longibrachiatum) (whole) 3.61 mg (650 FCC CU)
Bromelain (Ananas comosus var. comosus) (pineapple stem) 3.48 mg (115,000 FCC PU)
Papain (Carica papaya) (fruit) 2.74 mg (115,000 FCC PU)
Hemicellulase (Aspergillus niger) (whole) 1.44 mg (1,150 FCC HCU)
Invertase (Saccharomyces cerevisiae) (whole) 1.15 mg (230 FCC SU)

FCC: Food Chemical Codex; DU: Dextrinizing Unit; PC: Protease Unit; HUT: Hemoglobin Unit on the Tyrosine Basis; SAP: Spectrophotometric Acid Protease Unit; DP: Diastatic Power Unit; AGU: Amyloglucosidase Unit; ALU: Acid Lactase Unit; GaIU: Galactosidase Activity Unit; LU: Lipase Unit; CU: Cellulase Unit; PU: Papain Unit; HCU: Hemicellulase Unit; SU: Sumner Unit.

Non-Medicinal Ingredients
Vegetarian capsule (carbohydrate gum [cellulose], water), cellulose, vegetable grade magnesium stearate (lubricant).

Dosage
Recommended adult dose:1 capsule daily with food or as directed by a health care practitioner. Consult a health care practitioner for prolonged use.

Caution
Consult a health care practitioner if you are pregnant or breastfeeding, have diabetes or gastrointestinal lesions/ulcers, if you are taking anticoagulants/blood thinners, anti-inflammatory agents/medications or antibiotics, if you are having surgery, or if you have an allergy to latex or fruits (e.g., avocado, banana, chestnut, passion fruit, fig, melon, mango, kiwi, pineapple, peach, and tomato). If hypersensitivity/allergy or gastro-intestinal disturbance occurs, stop use. Consult a health care practitioner if symptoms persist or worsen. Keep out of reach of children.